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Truro Voice
AA Rosette awarded to pub
Oggy oggy oggy! A week-long celebration of the Cornish pasty
Christmas spirit in Truro
Review: Bottomless brunch 'perfect way to welcome weekend in style'
Paul Ainsworth joins the line-up at Truro Food Festival
Renowned chef bringing the essence of the Iberian Peninsula to St Ives
School receive Pasty Association grant for new cooking equipment
Celebrating Windrush in Cornwall
Review: New face and flavours at Truro restaurant
Publication marks market’s 25th anniversary
Cooking up some community help in Truro
Food festival team reveals star chefs on the menu
St Austell Voice
Top chefs help college students taste success
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